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Climate Action Event: Green you Eats, Beginner’s Guide to Fermentation and Pickling

Climate Action Event: Green you Eats, Beginner’s Guide to Fermentation and Pickling

Saturday 18th November 1-2pm

Join us in Athy Library for a beginners' guide to fermentation and pickling, with a focus on lacto-fermentation and winter pickled beetroot and fresh cucumber pickle.

Suitable for ages 14 years +. Booking required.

 Booking on Ticket Tailor: https://buytickets.at/athylibrary/1032252

 

Dates: 18 November 2023 - 1-2pm
Venue: Athy Library Convent Lane Athy R14DK33

Organised by Athy Library
Contact Details: T 045 980555 E: athylib@kildarecocoie

Audience: Adults